JOURNAL

4 Things Real Italians Don’t Do in the Kitchen

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December 28, 2015

For over a 100 years, Italian food has been on the top of many Americans’ list for their favorite things to eat. There are many things that Americans have adopted over the years that have us scratching our heads, so we have compiled a list …

Feast of the Seven Fishes: Christmas Eve With Your Italian Neighbors

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December 24, 2015

As you may already know, Italians take holidays very seriously. Any celebration that incorporates family coming together brings along enough food to feed several small platoons. Christmas Eve marks the celebration known in the Italian community as La Vigilia di Natale or “The Feast of Seven Fishes”. …

San Marzano Tomatoes: Label Regulation Keeping a Small Region Alive

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December 23, 2015

In recent years, the San Marzano Tomato has become the most popular plum tomato in restaurants, kitchen and the culinary world for cooking red sauce rich in sweetness and flavor. Like all items that are popular, people look to profit from the idea. In a …

4 Uses for Olive Oil Outside of the Kitchen

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December 22, 2015

1. Have dry and brittle hair? Olive oil is an excellent substitute for hair conditioner that contains none of the artificial products that may cause allergic reactions and harm to your scalp. The Monounsaturated fatty acids help with hair health and maintain a soft scalp …

Flora Fine Foods

Started by Bari, Italy native John Flora in 1976, Flora Foods is a family-run business that provides the freshest quality Italian food imports at a reasonable price. We provide only the most authentic, Italian food products with all-natural ingredients. Flora Fine Foods offers GMO-Certified, Gluten-free and Organic options as well. Look for us in your local grocery Pasta or Sauces section in Publix , Wegmans, Costco, Whole foods and many fine stores. Follow us to receive authentic recipes and wine pairings. If It's Italian...It's Flora.