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Recipes

RECIPES USING

  • Baked Feta with Olives, Thyme and Honey
    Baked Feta with Olives, Thyme and Honey

    A delicious recipe by Vanessa Price thecheerfulkitchen.com

    This light and tasty recipe highlights mediterranean flavors and it incorporates the so popular Kalamata olives with the unique flavor of Sicilian olives.

    It’s a gluten free recipe and definitely a healthy option as an appetizer or side dish.

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  • Cauliflower Crust Pizza with Artichokes and Roasted Red Pepper
    Cauliflower Crust Pizza with Artichokes and Roasted Red Pepper

    Recipe by Carlos Leo www.spoonabilities.com

    A delicious and healthy recipe with Cauliflower Crust and our delicious Italian pizza sauce, baby artichokes and roasted red pepper.

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  • Crispy skin Snapper with Caper Salsa
    Crispy skin Snapper with Caper Salsa

    Recipe by Carlos Leo www.spoonabilities.com

    An easy and healthy fish recipe.
    If you like capers..You will truly enjoy this caper salsa. It’s an absolute delight.

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  • Easy Tomato And Basil Gnocchi
    Easy Tomato And Basil Gnocchi

    Recipe by Vanessa Price www.thecheerfulkitchen.com

    A Gnocchi recipe that is easy and delicious. It takes no time at all to prepare. Classic flavors work such as basil and tomato work together for an easy dinner everyone will love.

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  • Italian Orzo Salad
    Italian Orzo Salad

    A delicious and light pasta dish created by food blogger, Joni Gomes

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  • Jumbo Brisket Meatballs in San Marzano D.O.P. Tomato Sauce
    Jumbo Brisket Meatballs in San Marzano D.O.P. Tomato Sauce

    Recipe by Carlos Leo www.spoonabilities.com

    Jumbo Brisket Meatballs are so tender and flavorful in an aromatic San Marzano Tomato Sauce. This sauce is a quick simmer with smoked chili flakes, orange peel strips and marjoram leaves. These jumbo meatballs are called polpette in Italy.

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