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Flora Lasagnetti Homestyle Pasta artisanally designed “little lasagna” sheets that made out of 100% all-natural ingredients. Combining 100% Italian durum semolina and fresh Italian spring water, Flora Lasagnetti Homestyle Pasta brings authenticity and quality to every Italian dish. Lasagnetti pasta is a wonderful ingredient to any cold pasta salad dish or combined with Flora Tomato and Basil Marinara for a delicious meal.
Flora Foods Hazelnut Wafer Italian Cookies are a nutty, creamy delight that’s hard to resist. Crisp wafers are layered with a rich hazelnut filling, delivering that perfect balance of crunch and smoothness. Ideal for a quick snack or when you’re craving something truly satisfying! Made in Italy with the perfect balance of sweetness for your desserts!
Flora Homestyle Pasta is one hundred percent Italian, made from high-quality durum wheat semolina. It’s non-GMO and certified organic by the Italian Control and Certification Body. Most ordinary pasta uses modern Teflon dies, but Flora Homestyle is a premium, artisanal pasta that uses Old World bronze dies for better texture that clings to your sauce.
Flora Foods Eggplant Caponata, Sicilian Style, features fresh eggplants with tomatoes, olives, and capers. Enhanced with extra virgin olive oil and wine vinegar, it’s perfect for bruschetta, crackers, or as a side to meats. Enjoy authentic Sicilian flavor in every jar.
Flora Homestyle Egg Garganelli Pasta is 100% imported from Italy and can be used in a variety of pasta dishes including a specialty Italian cuisine. Adding egg to pasta means more richness and flavor, and the yolk of the egg helps bind the sauce to the pasta. You get a smooth, velvety texture and less sauce separation. Bronze die pasta, low-temperature drying.
