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Calabria geographically forms the “toe” on the boot-shape of Italy. It’s almost completely surrounded by water, with the Ionian Sea to the south of it, the Strait of Messina separating it from Sicily, the Gulf of Taranto to the east, and the Tyrrhenian Sea to …
The traditional spaghetti alle vongole recipe makes dinner delicious in under 30 minutes. It’s the perfect recipe for a warm summer night. This simple yet exquisite seafood pasta dish is flavored with chili—after all, it’s from Calabria– white wine, parsley, and, most notably, garlic.
About 120 miles off the Italian mainland and in the center of the Mediterranean Sea lies Sardinia, an island known for its crystal clear waters and snow white sand. Rocks on the island date back to the Paleozoic Era, almost five hundred million years ago! …
