Flora Gemelli with Cherry Tomatoes & Chickpeas

Mondays are always a day to press the restart button on life.  Whether it’s your diet, social habits or outlook on the world around you, Mondays are a day for redemption.  There is no better way to cure the hangover of a full, family dinner …

Flora Gluten-Free Potato Gnocchi With Fava Beans & Sun-dried Tomatoes

Spring is here, and lighter dishes are in for those of you who are looking to toss away the winter wear and throw on your swimsuits.  Gnocchi is a tasty, light potato, pasta that incorporates both a ton of nutritional value packed with protein and …

Flora Balsamic Glazed Pork Chops

While walking through the grocery store, it’s hard not to get caught up in the “chicken or steak” rut.  It’s easy to run into the same conundrum while roaming aimlessly through the aisles, but one can’t forget the “Other White Meat”.  Today, we looking to …

Flora Balsamic Glazed Salmon

Spring is now here, and the recipes for getting back into bathing suit shape are in order from Flora Fine Foods. We are not only looking to tighten up your waistline but give you some cooking ideas that will help your health beyond aesthetics. Salmon …

4 Italian Celebrity Chefs That Will Heat Up Your Kitchen

It’s no secret that the evolution of media outlets coupled with the world’s desire to eat has created a rise in popularity to a variety of talented, familiar faces that people associate with excellence in the culinary world.  Due to the saturation and rise in …

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Flora Fine Foods

Started by Bari, Italy native John Flora in 1976, Flora Foods is a family-run business that provides the freshest quality Italian food imports at a reasonable price. We provide only the most authentic, Italian food products with all-natural ingredients. Flora Fine Foods offers GMO-Certified, Gluten-free and Organic options as well. Look for us in your local grocery Pasta or Sauces section in Publix , Wegmans, Costco, Whole foods and many fine stores. Follow us to receive authentic recipes and wine pairings. If It's Italian...It's Flora.

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