CategoriesItalian Pasta

Roasted Red Pepper Pasta with Sicilian Olives

Roasted Red Pepper Pasta with Sicilian Olives

Recipe by Carlos Leo

Another delicious and simple pasta recipe for you. Another great idea for a healthy, quick & easy weeknight meal.

Made with Egg Tagliatelle Pasta, sweet roasted red peppers, and Sicilian olives.

  • 1 cup Roasted Red Peppers (12oz, thinly sliced.)
  • 1 pound Egg Tagliatelle Homestyle Pasta
  • 3 tbsp Olive Oil
  • 3/4 cup Sicilian olives (pitted and halved)
  • medium red onion (thinly sliced)
  • 4 garlic cloves (thinly sliced)
  • 2 tsp soy sauce
  • 1 tsp sugar
  • 1 tsp salt
  • 1/4 tsp fresh thyme
  • Pinch of freshly ground black pepper
  • 1/4 tsp Aleppo Pepper
Lunch
Homestyle Pasta

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