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Spring in Italy means mostly great weather, though in the north of the country some snow in early spring is still possible. The warming trend through March, April and May means more ‘al fresco’ dining opportunities and backyard family get-togethers. What’s more, Italy also observes …
If you’re looking for the perfect appetizer to serve at your next dinner party, an authentic addition to your cheeseboard or just a tasty everyday snack, look no further. Taralli—or Tarallo as a singular– are also known as Marsala wine cookies, and are a well-loved …
The Veneto region of Italy is no doubt most famous worldwide for its capital city of Venice, and that alone could be enough to warrant Veneto’s status as the most visited region of Italy. But there are nearly 5 million people in 6 total provinces—including …
Sicily is the place for lovers of breath-taking scenery, rich culture and delicious food. Its prime location has historically made it the perfect hub for trade and commerce, resulting in an overabundance of ingredients from all over the world. Sicily’s influences can be traced back …
The largest Mediterranean island (L’isola più grande del’ mediterraneo) Regarded as one of Italy’s top destinations, Sicily is located right off the Italian mainland, with less than two miles of water separating it from the Calabria region. Sicily is the largest and most densely populated …