Description

Discover the authentic taste of Italy with Flora Gluten Free Fusilli, a premium pasta crafted for those who seek quality without compromise. Made in Italy using 60% yellow corn and 40% white corn, this organic pasta delivers the perfect texture and flavor in every forkful.

Fusilli’s spiral design makes it an ideal choice for hearty sauces, creamy recipes, and fresh salads. At Flora Fine Foods, we believe everyone deserves to enjoy genuine Italian dishes, which is why we’ve combined centuries-old tradition with gluten-free innovation.

John Flora, our founder, has spent over 40 years bringing authentic Italian flavors to American homes. With Flora Gluten Free Fusilli, you can experience the joy of true Italian dining—organic, gluten-free, and full of flavor.

Each 8.8 oz (250g) pack cooks to a perfect al dente in minutes, ensuring convenience without sacrificing authenticity.