Gluten Free Tagliatelle Italian Pasta

Description

Flora Gluten Free Tagliatelle Italian Pasta is a new staple of traditional Italian cuisine. With pasta being the basis for many Italian dishes, coupled with our wide variety, you really can’t go wrong. All of Flora’s Gluten Free pasta is imported from Italy.
Nutrition Facts | Ingredients

INGREDIENTS: yellow corn flour 60%*, white corn flour 40%*. May contain: soybeans. (*Ingredient from organic farming). Store in dry and cool place. Keep away from direct heat and sunlight.

INGREDIENTES: harina de maíz amarillo 60%*, harina de maíz blanco 40%*. Puede contener: soja. (*Ingrediente de agricultura ecológica). Almacenar en lugar seco y fresco. Mantener alejado del calor directo y la luz solar.
Cooking Instructions
Reviews (0)

Reviews

There are no reviews yet.

Be the first to review “Gluten Free Tagliatelle Italian Pasta” Cancel reply
Your email address will not be published.
Recipe Rating
Recipe Rating

Your rating
Your review *
Name *

Email *

Save my name, email, and website in this browser for the next time I comment.

Δ

This site uses Akismet to reduce spam. Learn how your comment data is processed.
SHARE

Reviews