Description

Flora Castelvetrano Sicilian Olives Pitted bring the true essence of Italian tradition to your table. Grown in the sun-drenched groves of Sicily, these olives are carefully harvested and prepared without pasteurization, preserving their fresh, naturally mild flavor and subtle sweetness. Their brilliant green color and tender bite make them an ideal choice for antipasti, charcuterie boards, Mediterranean salads, or as a stand-alone gourmet snack. Inspired by the vision of founder John Flora and Flora Fine Foods’ ongoing passion for quality Italian ingredients, these olives celebrate the rich flavors of Italy in every bite. Experience the taste of Sicily at home with Flora’s premium Castelvetrano olives.