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Lemon Caper & Anchovy Coastal Cooking Kit

$6390

Take pasta night toward the Mediterranean with Flora’s Lemon Caper & Anchovy Coastal Cooking Kit. This five-product assortment brings together bronze die spaghetti, anchovy fillets in olive oil, organic non-pareil capers, Lupo’s Lemon-Garlic Marinade, and Italian organic extra virgin olive oil. Anchovies create a savory base, capers add a lively briny note, and the lemon-garlic marinade offers a bright finishing accent. Toss with the spaghetti and a little pasta water for a simple coastal-inspired supper, using each bold ingredient to taste and enjoying the balance of citrus, garlic, and olive oil.

What’s Included

  • Flora Spaghetti Pasta No. 12 - 16 oz
  • Flora Anchovy Fillets in Olive Oil - Hermetic Glass Jar - 8.12oz
  • Flora Capers - Non-Pareil Organic In Vinegar - 10.22 oz
  • Lupo’s Lemon-Garlic Marinade - 16 oz
  • Flora Extra Virgin Olive Oil - Organic - 8.5 fl oz
Prepared Lemon Caper Anchovy Spaghetti recipe serving suggestion

Imported from Italy

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  • A Savory Coastal Base — Lemon Caper & Anchovy Coastal Cooking Kit

    A Savory Coastal Base

    Anchovy fillets and extra virgin olive oil give spaghetti a deeply flavorful Mediterranean foundation.

  • Bright, Briny Character — Lemon Caper & Anchovy Coastal Cooking Kit

    Bright, Briny Character

    Organic non-pareil capers add a lively accent to the anchovy and olive oil sauce.

  • A Lemon-Garlic Lift — Lemon Caper & Anchovy Coastal Cooking Kit

    A Lemon-Garlic Lift

    Lupo’s Lemon-Garlic Marinade brings a bright finishing accent; add a little at a time to taste.