Italian Pepper Spectrum Selection

Bring color, texture and a choice of heat to your Italian pantry with six complementary pepper preparations. Roasted red peppers and sweet red pepper hulls offer a sweeter side, while whole red and green hot cherry peppers and hot finger peppers in vinegar bring a lively pickled bite. Crushed and whole Calabrian chili peppers in oil let you add a southern Italian accent to taste. Use the collection for sandwiches, antipasto, pasta sauces or your own stuffed-pepper creations. It is a colorful selection for curious cooks who enjoy choosing just how bold the next bite should be.

What's Included:

• 1 × Flora Roasted Red Peppers - 12 oz
• 1 × Flora Hot Cherry Peppers - In Vinegar - 24 oz
• 1 × Flora Calabrian Chili Peppers - Crushed - 10.22 oz
• 1 × Flora Calabrian Chili Peppers - Whole - 9.17 oz
• 1 × Flora Sweet Red Pepper Hulls - 24 oz
• 1 × Flora Peperoncino Hot Finger Peppers - In Vinegar - 24 oz