Croissants - Chocolate & Milk - 11.64 oz
Flora Chocolate & Milk Croissant is a soft, sweet Italian-style pastry filled with chocolate and milk cream for a smooth, rich flavor and a tender, satisfying bite. The pastry is light and layered with a moist texture that pairs beautifully with the creamy filling, while the combination of chocolate and milk adds a balanced sweetness that feels indulgent yet easy to enjoy. Ready to eat and ideal for breakfast, coffee breaks, dessert moments, or everyday snacking, it delivers bakery-style comfort in a convenient format. Slightly warming it enhances the aroma and softness even more, bringing classic Italian pastry character and a creamy chocolate finish to every bite.
Croissants - Chocolate & Milk - 11.64 oz
$690
Unit price
Imported from Italy
Family Crafted
Quality
👨🏻🍳
Tradition in
Every Bite
🙌
-
![]()
Chocolate and Milk, Together
The two creams are not layered separately but swirled together inside the pastry, so every bite contains both. Neither flavor dominates; they meet in the middle and stay there.
-
![]()
The Softer Italian Pastry
The Italian cornetto format prioritizes softness and moisture over crispness, making it the ideal vehicle for a cream filling that needs a yielding crumb to stay centered and generous rather than absorbed into a drier shell.
-
![]()
Warm It, Then Tear It
Ten seconds in the microwave loosens the dual cream filling just enough to make it flow slightly at the tear, releasing both the chocolate and milk aromas together. That is the version worth waking up for.
