Castelvetrano Olives - With Pits - 19 oz

Flora Castelvetrano Olives With Pits are prized for their bright green color, firm meaty texture, and naturally mild, buttery flavor. Less briny and sharp than many traditional olives, they offer a smoother, slightly sweet profile that makes them especially approachable and easy to enjoy. Their pit-in format helps preserve their full texture and character, making them ideal for antipasti platters, charcuterie boards, aperitivo spreads, and simple snacking straight from the jar. They pair beautifully with cheeses, cured meats, roasted peppers, and crusty bread, bringing authentic Italian table appeal and a refined olive experience to everyday entertaining and casual gatherings.