Calabrian Fire Aperitivo Tasting Chest
Bring a bold southern Italian accent to happy hour with a six-product selection made for heat lovers. Crushed and whole Calabrian chili peppers, hot finger peppers in vinegar and hot cherry peppers stuffed with tuna offer four different preserved-pepper experiences. Black pepper taralli and olive oil grissini add crisp companions for tasting a little at a time. Spoon out small portions, let guests choose their own level of heat, and keep the pepper preparations separate for easy comparison. This fiery pantry collection includes tuna in the stuffed peppers and plenty of character in every bite.
What's Included:
- 1 × Flora Calabrian Chili Peppers - Crushed - 10.22 oz
- 1 × Flora Calabrian Chili Peppers - Whole - 9.17 oz
- 1 × Flora Peperoncino Hot Finger Peppers - In Vinegar - 24 oz
- 1 × Flora Cherry Peppers - Hot Stuffed With Tuna - 19 oz
- 1 × Flora Taralli - Black Pepper - 8.8 oz
- 1 × Flora Grissini - Olive Oil - 4.2 oz

Imported from Italy
Family Crafted
Quality
👨🏻🍳
Tradition in
Every Bite
🙌
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Four Ways to Explore Heat
Crushed and whole Calabrian chilies meet pickled finger peppers and stuffed cherry peppers.
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A Savory Stuffed Bite
Hot cherry peppers filled with tuna bring a distinct texture to the pepper tasting.
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Crunch Between Tastings
Black pepper taralli and olive oil grissini accompany small portions served to taste.
