Description

Flora Ventaglini are classic Italian puff pastries known for their elegant fan-like shape and golden, sugar-crusted layers. Made in Italy using traditional baking methods, these pastries combine a satisfying crunch with a lightly sweet finish, perfect for enjoying with coffee, tea, or even a scoop of gelato.

Imported directly from Italy, each Ventaglini pastry reflects the care and passion of Italian bakers who believe in quality and heritage. Their charming shape and irresistible texture make them a favorite at any gathering or as a personal indulgence.

Part of our Flora Italian Puff Pastries Collection, they embody the essence of Italian sweetness and craftsmanship—brought lovingly to your table.