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Flora Egg Tagliatelle Shrimp Asparagus Creme’

Egg pasta brings to life an abundance of flavors when combining it’s rich taste with a standard cream sauce. Tossing asparagus and a touch of  the sea with shrimp adds to the elegance and grace of this fine pasta dish. Most traditional, Italian American pasta …

Flora Egg Tagliatelle With Asparagus & Parmesan Fonduta

When Americans think fondue, they think Melting Pot or a French restaurant. In this case, fonduta is a sauce that introduces a rich, cream base along with hearty egg yolks and fresh cheese melted together for a match made in heaven.  Fonduta sauce is very …

4 Things Real Italians Don’t Do in the Kitchen

For over a 100 years, Italian food has been on the top of many Americans’ list for their favorite things to eat. There are many things that Americans have adopted over the years that have us scratching our heads, so we have compiled a list …

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Flora Fine Foods

Started by Bari, Italy native John Flora in 1976, Flora Foods is a family-run business that provides the freshest quality Italian food imports at a reasonable price. We provide only the most authentic, Italian food products with all-natural ingredients. Flora Fine Foods offers GMO-Certified, Gluten-free and Organic options as well. Look for us in your local grocery Pasta or Sauces section in Publix, Walmart, Sam's Club, Costco, Western Beef and Penn Dutch. Follow us to receive authentic recipes and wine pairings. If It's Italian...It's Flora.
Flora Fine Foods
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