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3 5-6oz. skin-on snapper fillets
1 small garlic clove, grated and mashed
1 cup chopped herbs
(such as parsley & cilantro)
2 TableSpoons chopped capers from Flora Fine Foods
2 TableSpoons fresh lemon juice from 1 lemon
7 TableSpoons (or more)
extra-virgin olive oil, divided
1 teaSpoon chili paste (sambal oelek)
Kosher salt, and freshly ground pepper
Recipe by Carlos Leo www.spoonabilities.com
Another delicious and simple pasta recipe for you. Another great idea for a healthy, quick & easy weeknight meal.
Made with Egg Tagliatelle Pasta, sweet roasted red peppers, and Sicilian olives.
A delicious recipe by Vanessa Price thecheerfulkitchen.com
This light and tasty recipe highlights mediterranean flavors and it incorporates the so popular Kalamata olives with the unique flavor of Sicilian olives.
It’s a gluten free recipe and definitely a healthy option as an appetizer or side dish.
Recipe by Vanessa Price www.thecheerfulkitchen.com
A Gnocchi recipe that is easy and delicious. It takes no time at all to prepare. Classic flavors work such as basil and tomato work together for an easy dinner everyone will love.